Delicious and easy churro bites made with angel food cake and served with an irresistible Nutella chocolate dipping sauce!
Servings 6-8
Author Karen @ The Tasty Bite
Ingredients
For the Chocolate Nutella Sauce:
1/4cupsemisweet chocolatecoarsely chopped
1/4cupmilkor more if needed
1/2cupNutella
For the Churro Bites:
1angel food cakecut into 1-inch cubes
Vegetable oilfor cooking
1/4cupcinnamon
1cupsugar
Instructions
To make the Nutella chocolate sauce, combine chocolate and milk in a saucepan on low heat until smooth. Remove from the heat and stir in Nutella. Set aside.
To make the churro bites, heat vegetable oil in a nonstick skillet on medium-low heat and toast cake cubes on all sides until browned, about 1-2 minutes.
In a bowl, whisk together cinnamon and sugar. Toss cake cubes in cinnamon sugar until well coated.