Blackberry Lime Fizz
Celebrations are made simple with a Blackberry Ginger Ale Party Punch for a splash of fun.
Servings 6 -8
Ingredients
- 4 cups Canada Dry® Blackberry Ginger Ale
- 1 750 mL bottle chilled sparkling wine
- 2 tbsps. lime juice
- Lime slices and fresh mint leaves for garnish
- Ice or ice ring for serving
Instructions
- In a large pitcher or punch bowl, add ginger ale, sparkling wine, and lime juice, and stir gently to mix. Garnish with lime slices and mint leaves if desired. Serve cold with ice.
