Soft, buttery garlic breadsticks perfect for serving alongside your favorite soups. After having a mild winter to start, we are now back on regular programming. Bring on the cozy blankets, hot chocolate, and warm soups! Warming stomach as well as the heart, one bowl at a time. At least that’s […]
Baked tofu cubes coated with a sweet and savory teriyaki sauce – serve with brown rice and veggies for a healthy complete meal! January is in full-force! Last week on Meatless Monday I introduced a Citrus Sunrise Juice featuring fresh oranges, lemons, carrots, and ginger. I thought we could all kick-off […]
These Cinnamon French Toast Sticks are perfect for dunking into warm maple syrup, and they’re freezer-friendly too! I hope you’ve had a wonderful holiday weekend with more fun New Year celebrations coming your way! I still can’t believe another year is right around the corner. First, let’s talk about breakfast! […]
These cheese-filled lasagna rolls are quicker to prepare, easier to serve, and just as delicious as traditional layered lasagna. Nothing beats an easy dinner casserole on a busy weekday, or any day I suppose. It’s so nice to just cozy up to a warm dinner after a long day, and it’s […]
These rich and fudgy Mexican Mocha Crinkle Cookies are made extra delicious with coffee and cinnamon. Recently a coworker of mine brought a batch of chocolate crinkle cookies to the office holiday bake-off. They seem to be a mainstay on many holiday cookie platters. I loved it after trying just […]
