Roasted Garlic Feta Cheese Dip
This creamy feta cheese dip with roasted garlic is easy to whip up and requires only 5 ingredients!
Servings 4 to 6
Ingredients
- l whole head garlic
- 1 tsp olive oil
- 4 oz cream cheese softened
- 1/4 cup sour cream
- 4 oz feta cheese crumbled
- Salt and pepper. to taste
Instructions
- Preheat oven to 375F.
- Cut garlic lengthwise to expose the cloves and drizzle olive oil on top wrap in aluminum foil and garlic cloves become soft and caramelized, about 45 minutes. Remove from heat and let cool. Remove garlic cloves by squeezing out from one end.
- Combine with cream cheese, sour cream and feta cheese in a food processor or blender and process until smooth. Season with salt and pepper to taste. Serve with assorted veggies and crackers.
Notes
Note: sprinkle some dried herbs such as rosemary and thyme on garlic before roasting if desired.
