One-skillet pasta dish with chicken, spinach, and artichoke coated with a creamy alfredo-style sauce.
Don’t we all love a good pasta recipe? Not only is this Chicken and Spinach Artichoke Pasta so delicious, it’s quick and easy to prepare, you can have this ready in 20 minutes. The flavor is reminiscent of the classic spinach artichoke dip, but with sauteed chicken breasts, tender pasta, and Parmesan cheese tossed in for good measure. It’s perfect as a one-pot weeknight dinner yet impressive enough to serve to guests – I just love a meal like that!
All the flavors in this dish meld together nicely. The chicken and pasta are coated with a creamy alfredo-style sauce and just the right amount of spinach and artichoke flavor. You can also swap out the chicken and replace with shrimp for yet another tempting version of this delicious pasta dish.
This is a main dish the whole family will enjoy and come back for more!