These rich, chewy coconut macaroons are made with just five ingredients! THESE cookies, you guys. I just love ’em! I made them for this year’s The Great Food Blogger Cookie Swap to benefit Cookies for Kids’ Cancer and I am pretty I will be using the recipe over and over […]
I am so excited to share something a little different today… my very first “What I Ate Wednesday” post! A few of you commented on my What I Ate post last week and wrote to me wanting to hear more about what I eat as a food blogger, so I […]
Mexican Street Corn (elote) is a delicious snack made with sweet corn covered with spicy seasoning, fresh lime juice, creamy Mexican crema, and cotija cheese. Mexican Street Corn, also known as elote, is a flavorful Mexican-inspired snack that’s creamy, tangy, spicy, and slightly sweet. Traditional elote is often served on […]
Hello there – long time no chat! I hope those of you that celebrated had an amazing Thanksgiving! I had been vacationing in Taiwan over the holiday so I completely missed out on the turkey feast and the most anticipated Black Friday shopping this year. I had forgotten how wonderful […]
Greetings from Taiwan! James and I have been traveling around Taiwan since last weekend — from Taipei to Sun Moon Lake to hiking the great Yushan! We completed our hike in two days, with an early start on the second day at 4:00am in order to make it to the […]
